Daxi Flavor: Expanding the Many Tastes of Life in Daxi
By｜Daxi Flavor Editorial Team
Using "Daxi Way" as a clue, Daxi Flavor visits local artisans, communities, and sites in Daxi, weaving stories of lacquer art, woodworking, "Shetou" parade troupes, old street life, community care, historic tea factories, farms, indigenous villages, slow fashion, and migrant creations into a local lifestyle journal. The content goes beyond introducing Daxi's famous woodworking and dried tofu; it leads readers into studios, old houses, tea factories, farms, and community scenes to see how people along the Dahan River continue their crafts, care for the land, and manage the aesthetics of life, finding a new local flavor between tradition and contemporary design.
